Akdeniz University

36.895271402232794, 30.655438830683263

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Ankara University

39.93502773782837, 32.83386149802718

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Hamburg University of Technology

53.4613023945891, 9.969194442553354

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Technical University of Crete

35.52999491081034, 24.06876938882849

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University of Beira Interior

40.278030868876506, -7.508983001965171

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Partners

Partners

Five different universities from four different countries are working together on the ReMe-diation project. These are: the Akdeniz University and the Ankara University from Türkiye, the Hamburg University of Technology from Germany, the Technical University of Crete from Greece and the University of Beira Interior from Portugal.

Universities

Akdeniz University Akdeniz University Department of Food Engineering

Assoc. Prof. Dr. Engin Yol

Assoc. Prof. Dr. Engin Yol

Research field:

Oilseed crop breeding, genomic selection and bioinformatics.

Assoc. Prof. Huseyin CANCI

Assoc. Prof. Huseyin CANCI

Research field:

Legume crop breeding and agronomy.

PhD Student Moin QURESHI

PhD Student Moin QURESHI

Research field:

Oilseed crop breeding and molecular selection.

University Website

Ankara University Ankara University Food Engineering Department

Prof. Dr. Asli Isci Yakan

Prof. Dr. Asli Isci Yakan

Research field:

Pretreatment technologies for lignocellulosic biomass, extraction of valuable compounds from biomass, deep eutectic solvents.

Assoc. Prof. Dr. Özge Şakıyan Demirkol

Assoc. Prof. Dr. Özge Şakıyan Demirkol

Research field:

Extraction techniques in food engineering, RSM optimization, phenolic compounds, encapsulation, microwave applications.

Dr. Aysu Tolun

Dr. Aysu Tolun

Research field:

Instrumental food analysis, nano/microencapsulation, phenolic compounds.

Dr. Simel Bağder Elmacı

Dr. Simel Bağder Elmacı

Research field:

Fermentation technology, biotechnology, industrial microbiology.

Dicle Delal Aslanhan (M.Sc. student)

Dicle Delal Aslanhan (M.Sc. student)

Research field:

Extraction techniques in food engineering

Miyase Deniz Çam (M.Sc. student)

Miyase Deniz Çam (M.Sc. student)

Research field:

Extraction techniques in food engineering

University Website

Hamburg University of Technology Hamburg University of Technology Institute of Environmental Technology and Energy Economics

Prof. Dr. Martin Kaltschmitt

Prof. Dr. Martin Kaltschmitt

Research field:

Biorefineries, energy systems, renewable fuels.

Dr. Marvin Scherzinger

Dr. Marvin Scherzinger

Research field:

Pretreatment technologies for lignocellulosic biomass and biogas production.

Jana Schultz

Jana Schultz

Research field:

Biogas production from biomass and utilization of digestate from fermentation processes.

Timo Steinbrecher

Timo Steinbrecher

Research field:

Development of biorefinery concepts for the valorization of lignocellulosic biomass with special focus on lignin depolymerization.

University Website

Technical University of Crete Technical University of Crete Laboratory of Environmental Engineering and Technology, School of Chemical and Environmental Engineering

Assistant Professor Alexandros Stefanakis

Assistant Professor Alexandros Stefanakis

Research field:

Water and wastewater management, nature-based solutions, constructed wetlands, water reuse, circular cities, circular economy.

Elissavet Koukouraki (Laboratory Teaching Staff)

Elissavet Koukouraki (Laboratory Teaching Staff)

Research field:

Water and wastewater treatment, physicochemical analyses in water.

Panagiotis Regouzas (PhD student)

Panagiotis Regouzas (PhD student)

Research field:

Biochar production, water and wastewater treatment, thermal treatment of biomass.

University Website

University of Beira Interior University of Beira Interior Department of Chemistry

Axillary Prof. Dr. Arlindo Caniço Gomes

Axillary Prof. Dr. Arlindo Caniço Gomes

Research field:

Industrial wastewater treatment and reuse by membrane technologies, chemical oxidation, constructed wetland and anaerobic digestion.

Assoc. Prof. Dr. António João Carvalho de Albuquerque

Assoc. Prof. Dr. António João Carvalho de Albuquerque

Research field:

Nutrient removal in biofilm technologies; wastewater induced bioclogging in porous materials; nature-based solutions for wastewater treatment and reuse; sustainable water use and reuse; mineral and industrial wastes valorisation

Assist. Prof. Dr. Maria Lúcia Almeida da Silva

Assist. Prof. Dr. Maria Lúcia Almeida da Silva

Research field:

Analysis and identification of natural products (extracted from plants or prepared by chemical synthesis) and application of "environmentally friendly” extraction/production technique

Assoc. Prof. Dr. Rogerio Simoes

Research field:

University Website